Vita • Denver • 303.477.4600

Vita restaurant Dinner Menu

Appetizers


Fresh Mozzarella
House made Mozzarella, sliced tomatoes, balsamic drizzle, basil pesto, toasted bread 11

Calamari
Lightly fried calamari served with roasted garlic aioli & house made citrus cocktail dipping sauces & cilantro 12

Ten Hour Pork

Layered house made Idaho potato chips, slow braised pulled pork, house made purple Peruvian chips, Cotija cheese crumbles, pickled jalapenos & red onions 11

Roasted Tomato Hummus
Chickpea & roasted tomato hummus served with carrots, celery, and pita points 9

Mussels *
PEI Mussels, bacon "bits", shallot, garlic, green curry & coconut sauce, grilled bread 13

Caramel & Pecan Baked Brie
Baked Brie wedge, apples, red grapes, crackers, caramel and pecans 14

Sliders
(Choose 2 Per Order. Served on brioche buns)

Slow Braised Pulled Pork
Vita BBQ Sauce, pickle slaw

Bison Burger
Bistro sauce, romaine, Cheddar

Chicken Walnut Salad
Chicken, walnuts, celery, grapes, mayonnaise arugula

Marinated Portobello Mushroom,
arugula, garlic aioli 11

Colossal Wings
Six crispy jumbo sized chicken wings served with choice of Sriracha chili sauce, Sweet Soy sauce, or Spicy Thai sauce 13

Antipasto


$3/ 1 oz. Selection
"Chef's Selection" of four meats & cheeses (two of each will be "off menu" selections) and accompaniments 25

Meats
Shaved Serrano, Elk Sausage with Jalapeno, Spicy Calabrese, Wild Boar Sausage, Duck Prosciutto, House Sausage

Cheeses
Manchego, Fontina, Smoked Cheddar, Chive & Horseradish Havarti, Santa Teresa, Buttermilk Bleu

Salads


(Add Grilled or Blackened Chicken 5, Shrimp 7, Pan Seared Colorado Striped Bass * 8 , 4oz Hanger Steak 9)

Arugula

Arugula, fresh peaches, candied bacon, gorgonzola & white balsamic vinaigrette 10/6

Butter Lettuce

Butter lettuce, orange supremes, avocado, toasted almonds, red onion, & a citrus vinaigrette 11/7

Chicken Walnut Salad

Romaine lettuce, grilled chicken, celery, red grapes, toasted walnuts, Cheddar cheese, & tomato 12

Kale

Shredded kale, apples, candied almonds, green onion, goat cheese, creamy balsamic vinaigrette 10/6

Turkey Cobb

Romaine lettuce, turkey, bleu cheese crumbles, tomatoes, red onion, applewood smoked bacon, egg & bleu cheese dressing 13

Seasonal Soup
Cup 3.50 Bowl 6


Indicates a gluten free menu item. For other menu items that can be prepared gluten free by omitting an ingredient please ask your server. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Dinner Entrees


Add Shrimp to any dish 8
Add a 4 ounce Maine Lobster tail to any dish 12

Hanger Steak

Eight ounce Hanger steak with choice of two sauces, garlic roasted crushed potatoes, sauteed bacon Brussels sprouts, Pecorino 25
Choose two sauces: Horseradish cream sauce, Vita BBQ sauce, Roasted Garlic Demi-Glace, Spicy Thai Sauce, House Made Worcestershire, or Chimichurri

Colorado Striped Bass *

Seared Colorado Striped Bass, sweet potato, Brussels sprouts & crawfish hash, arugula, lemon vinaigrette 26

Filet

Six ounce pan seared Beef Tenderloin, Bleu cheese & Crimini mushroom grits, tempura fried Portobello mushrooms, asparagus 33

Bone-In Pork Chop
Ten ounce Grilled Bone-in Pork Chop, herb spaetzle, crispy kale, peach whiskey glaze 25

Achiote Seafood Fettuccine *
House made Achiote fettuccine, sauteed shrimp, mussels, arugula & cherry tomatoes in a white wine butter sauce 23

Risotto

Creamy risotto with roasted yellow squash, cherry tomatoes & asparagus 16
(Add Grilled or Blackened Chicken 5, Shrimp 8, Pan Seared Colorado Striped Bass * 8)

Tofu

Tofu, coconut green curry broth, jalapeno, yellow squash shallot & garlic served over brown rice 22

Sandwiches


All Sandwiches and Burgers come with choice of side arugula salad or sweet & salty hand cut fries. Substitute a cup of our seasonal soup 1.50

Add fresh jalapenos to any sandwich 1
Avocado or Portobello mushrooms 2

Grilled Chicken Provolone Sandwich
Grilled chicken breast, arugula, tomatoes, red onions, Provolone, roasted garlic aioli, served on a Challah bun 12.50

Veggie Wrap
Roasted yellow squash, kale, tomato, cucumber, carrot, cheddar cheese, spicy bistro sauce 13

Steak Sandwich
Thinly shaved steak, onions, melted Fontina & Dijon mustard cream sauce served on a steamed roll 13

Cubano
Slow cooked & pulled pork, thinly sliced ham, Dijon mustard, pickles, served on a steamed roll 12

Turkey Club
Turkey, Fontina, lettuce, tomato, applewood smoked bacon, crisp apples, spicy bistro sauce, served on Texas Toast 12.50

Wrap of the day
Chef's daily inspiration rolled in a tortilla and cooked on our flattop 10

Burgers


Substitute a Bison Burger for any burger 3
Add fresh jalapenos to any burger 1
Avocado or Portobello mushrooms 2

Lohi Burger
Spicy cream cheese, deep fried jalapeno, lettuce, tomato, served on a Challah bun 12

Shroom Burger
Crimini mushrooms, crispy shallots, Provolone cheese, lettuce, tomato, Dijon mustard, served on a Challah bun 12

Black & Bleu Burger
Bleu cheese crumbles, lettuce, tomato, blackening seasoning, caramelized onions, served on a Challah bun 12

Patty Melt
Griddle cooked patty, tomato, Cheddar cheese, caramelized onions, Thousand Island dressing, served on Texas Toast 11

Bacon and Cheddar Burger
Cheddar cheese, crispy onion ring, lettuce, tomato, bacon, served on a Challah bun 12

Vita Menu Selections

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Vita Denver Modern American Restaurant • 1575 Boulder Street, Denver, Colorado 80211 • (303) 477-4600 • Design by STUDIO Novi, Inc.