Vita • Denver • 303.477.4600

Vita restaurant Dinner Menu



Tomatoes, white beans, Kalamata olives, fresh basil, Goat cheese, toasted bread & Parmesan cheese  10



Flash fried calamari served with house made cocktail sauce and topped with Parmesan cheese 12.5

Ten Hour Pork 
House made tortilla chips tossed with ten hour slow braised pulled pork, Vita BBQ sauce, Asadero cheese, pickled jalapenos, cherry tomatoes, red onions and topped with a jalapeno & avocado drizzle   11


Spinach & Artichoke Dip

Warm spinach & artichoke dip served with house made tortilla chips  10


Caramel & Pecan Baked Brie

A lightly fried and baked flaky Brie wedge served with apples, red grapes, crackers, caramel drizzle

and pecans  14

Mussels *

Sauteed PEI Mussels, Applewood smoked red pepper bacon, shallots and garlic tossed in our green curry and coconut sauce and served with

grilled bread points  13




Fresh house-made grilled flatbread topped with red sauce, meatballs, Applewood smoked bacon, red onions, Fresh Mozzarella & Asadero cheeses


Fresh house-made grilled flatbread topped with red sauce, Portobello and button mushrooms, sauteed spinach, garlic, Parmesan and tomatoes  11



(Choose 2 Per Order.  Served on brioche buns)


Ten hour slow braised pulled pork tossed in our Vita BBQ sauce and topped with pickled jalapenos


 Buffalo slider topped with Smoked Cheddar cheese and spicy house made pickles


House made pork and beef meatball topped with our red sauce and Parmesan cheese


Marinated Portobello mushrooms topped with sauteed spinach and a cilantro pesto spread 11

Colossal Wings

Five buttermilk and battered jumbo sized chicken wings served with your choice of Vita BBQ sauce, Sriracha buffalo sauce, Spicy Thai sauce  13


(Add Grilled or Blackened Chicken ~ 5 / (4) Shrimp ~ 8 / (4 oz.) Pan Seared Colorado Striped Bass* ~ 8 /

(4oz.) Steelhead Trout* 7 / (4 oz.) Flatiron Steak* ~ 9)

Autumn Spinach 

Roasted butternut squash, candied bacon, gorgonzola, toasted pumpkin seeds, candied sweet potato

vinaigrette  9

Winter Kale 
Shredded kale, apples, crushed pistachios, green onion, goat cheese, carrots, cranberries, blueberry vinaigrette 9

Four Seasons Quinoa Salad  

Spinach, quinoa, roasted butternut squash, grapes, roasted sunflower seeds, golden raisin

Vinaigrette  9

Butter Lettuce Wedge  
Half a head of Butter lettuce served with bleu cheese crumbles, Applewood smoked bacon, tomatoes, and red onions 9 

Creamy Tomato Basil Soup
Cup 3.50 Bowl 6

 Indicates a gluten free menu item. For other menu items that can be prepared gluten free by omitting an ingredient please ask your server. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Dinner Entrees

Add (4) Shrimp to any dish ~ 8

Flatiron Steak   *

An Eight ounce grilled Flatiron steak  served with crispy potato cakes with crema, house made Worcestershire, and sauteed bacon broccolini   25


Colorado Striped Bass  *

A pan seared Colorado Striped Bass filet served with a  sweet potato and shrimp hash, sauteed kale,

and a light citrus vinaigrette sauce  28


Filet  *

An Eight ounce pan seared Beef Tenderloin served with roasted garlic mashed potatoes, sauteed mushrooms, asparagus spears, red pepper puree and a Horseradish cream sauce   33


Penne Roberto

Marinated flank steak, asparagus, tomatoes, green onions & spicy chipotle cilantro pesto sauce topped with avocado and Parmesan cheese  20


Pan Seared Steelhead Trout *

Pan seared Steelhead Trout served over a bed of sauteed julienned carrots and squash with cilantro & lime rice, pickled ginger, and a sake & soy chili sauce   26


Bone-In Pork Chop *

A Ten ounce grilled Bone-in Pork Chop served over bacon and herb spaetzle finished with crispy kale

and an orange sweet and sour glaze  25


Penne Monza Fresca

Sauteed chicken breast, prosciutto ham, tomatoes, green onions, fresh basil, garlic cream sauce, fresh Mozzarella & Parmesan cheeses  20



Creamy Risotto served in a butternut squash puree with nutmeg, sage, grilled asparagus and tomato 16

(Add Grilled or Blackened Chicken ~ 5 Shrimp ~ 8 Pan Seared Colorado Striped Bass * ~ 8 or Steelhead Trout ~* 7)


All Sandwiches and Burgers come with choice of side spinach salad, house made potato chips or beer battered crispy french fries.  Substitute a cup of our Creamy Tomato Basil Soup ~ 1.50
Add fresh jalapenos to any sandwich 1  Avocado or Portobello mushrooms 2


Grilled Chicken Sandwich

 Seasoned & grilled chicken breast, spinach, tomato, onions, cilantro pesto, Provolone cheese, Brioche bun   12.50  


Flank Steak Gyro 

Grilled flank steak, toasted pita, tomatoes, cucumbers, red onions, Kalamata olives, Feta cheese, lettuce, & cucumber dressing. 12.5


Veggie Wrap
Portobello mushroom, kale, tomato, cucumber, yellow squash, carrot, Smoked Cheddar cheese, spicy bistro sauce 13

Steak Sandwich
Thinly shaved steak, onions, melted Fontina & Dijon mustard cream sauce served on a steamed roll 13

Slow cooked & pulled pork, thinly sliced ham, Fontina, spicy house pickles, served on a toasted roll 12

Turkey Club
Turkey, Fontina, lettuce, tomato, applewood smoked bacon, spicy bistro sauce, served on Texas Toast 12.50

Wrap of the day
Chef's daily inspiration rolled in a tortilla and cooked on our flattop 11


Substitute a Bison Burger for any burger 3
Add fresh jalapenos to any burger 1
Avocado or Portobello mushrooms 2

Lohi Burger
Topped with a spicy cream cheese, deep fried jalapenos, lettuce, tomato, served on a Brioche bun 13

Green Chili Burger
Topped with slow cooked pulled pork, house made green chili, Fontina cheese, lettuce and tomato served on a Brioche bun 13


Black & Bleu Burger
Bleu cheese crumbles, lettuce, tomato, blackening seasoning, caramelized onions, served on a Brioche bun 12


Bacon and Cheddar Burger
Cheddar cheese, lettuce, tomato, crispy onion ring, Applewood smoked bacon, served on a Brioche bun 12


Portobello Burger
A marinated and grilled Portobello mushroom cap topped with a crispy onion ring, Provolone cheese, lettuce, tomato, cilantro pesto, served on a Brioche bun 13

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Vita Denver Modern American Restaurant • 1575 Boulder Street, Denver, Colorado 80211 • (303) 477-4600 • Design by STUDIO Novi, Inc.